Changing lives one meal at a time!
Meet The Chef
Le Cordon Bleu College of Culinary Arts Atlanta Graduate 2015
Erica attended and graduated from the Le Cordon Bleu College of Culinary Arts Atlanta in 2015. She has served at various prestigious locations around the greater Atlanta Area including The Waldorf Astoria & The Mandarin Oriental Hotel.
Bringing over 10 years of culinary experience and heart for healthy foods to enlighten your taste buds and help you stay on track with your health goals.